Browsing: noodles

Vice President-Elect Gibran Rakabuming Raka asserts that the free healthy food programme for children in Indonesia does not necessarily have to use rice as the main carbohydrate source. Alternatively, noodles and corn can be used to fulfil children’s daily nutritional needs instead of rice. It can also be tailored according to local conditions and preferences.

The Malaysian Health Ministry has issued a voluntary recall for ‘Ah Lai White Curry Noodles’ and ‘Indomie: Special Chicken Flavour’ noodles from Indonesia after reports revealed the products contained ethylene oxide. The Taiwanese Health Department has also found ethylene oxide in the Indomie product. It has demanded a full recall.