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What Sparks the Surge in Women’s Sexual Desire? Exploring the Libido Peak Could the secret to unlocking the peak of…
Dr Jaime Galvez Tan, former Health Secretary and convener of the HPA, stresses the importance of prioritising heart health through dietary choices. “One way of showing extra love and care for our hearts is to cut down our consumption of Ultra-Processed Products (UPPs) to save ourselves from cardiovascular diseases,” he emphasises. Dr Tan advocates replacing UPPs with healthier alternatives such as fresh fruits, vegetables, and home-cooked meals. These choices provide essential nutrients while reducing the intake of harmful additives.
Giant cell tumours are typically seen among adults between the ages of 20 and 40. It usually develops adjacent to a joint at the end of the affected bone. The tumour usually involves the knees but can also be seen in the bones of the arms and the legs. Flat bones such as the breastbone or pelvis can also be affected.
Decaffeinated Coffee Caffeine Content: Examining the Hidden Caffeine Levels Contrary to common belief, decaffeinated coffee is not completely devoid of…
Improper food handling, inadequate cooking, and unhygienic conditions can lead to serious infections such as salmonella, E. coli, and cholera.
Combating Heart Disease in Southeast Asia: A Critical Health Priority The increasing prevalence of heart disease in Southeast Asia presents…
Increasing Incidence of Colon Cancer Among Young Adults The incidence of colon cancer in young adults, particularly those in their…
As families across the globe prepare to celebrate Chinese New Year, the anticipation of the festivity is often accompanied by…
Understanding Multivitamins: What Are They? Multivitamins are dietary supplements comprising various vitamins, minerals, and sometimes other ingredients like herbs and…
As the world shifts its focus from the immediate threat of the COVID-19 pandemic, another health concern, often silent but equally impactful, is gaining prominence. Non-alcoholic Fatty Liver Disease (NAFLD), recognised as the “silent epidemic,” has emerged as a significant global health issue, affecting an estimated 38% of the world’s population.
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