Browsing: metabolism

Lab-grown meat, also known as designer, cultivated, or cell-based meat, uses biotechnology to genetically engineer real meat directly from animal cells. It was first created in 2013 by Mark Post, a researcher at the public research university in the Netherlands, the University of Maastricht. At that time, one hamburger using lab-grown meat cost $320,000 to create. 

In the ever-evolving landscape of medical research, understanding the underlying molecular mechanisms of cortisone’s anti-inflammatory properties emerges as a pivotal…

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East Asians (EA) have worse metabolic health outcomes compared to other ethnic groups. Gut Microbiota may be a factor. Learn more

Production of Erythropoietin, Activation of Vitamin D, Metabolism of Medication, Maintenance of Acid-Base Balance. Four kidney functions