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Embark on the fulfilling journey of motherhood with confidence. Discover five indispensable tips for postnatal care that new moms can’t…
A ramen restaurant in Taipei, ‘The Ramen Boy,’ has sparked intrigue and appetite by introducing a unique dish. They’ve incorporated a 14-legged creature known as the giant isopod into a bowl of noodles. However, this move has sparked medical concerns about health professionals
Rice and noodles are the bedrock of Asian cuisine, enjoyed by millions daily. However, with the rising prevalence of health-conscious diets, many are questioning the nutritional value of these staple foods. In this article, we examine the health benefits and drawbacks of rice and noodles from a medical perspective and their fit in a balanced diet.
Eating the placenta is becoming a trend. Are there actual health benefits? Read more to know if there are medical explanations behind it
Discover the three best supplements for brain health, mental clarity and acuity to prepare for your upcoming exams
Recently, a group of scientists in Japan has concluded that the Japanese diet can slow the progression of NAFLD
When we think of desserts, we often associate them with indulgence, guilty pleasures, and high calories. However, some ingredients commonly found in desserts can actually be beneficial to our health.
A study published in the Frontiers of Nutrition in 2020 found that higher egg consumption linked to lower stroke risk in Asia. Read more
According to studies, since the height of the pandemic, the average screen time for adults recorded a whopping 19 hours…
Fasting during Ramadan presents challenges for mothers who are breastfeeding. Here’s how to balance fasting and breastfeeding during Ramadan.
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