Search Results: lifestyle and nutrition (125)

Gout and dementia – the controversy continues

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Gout [1] is one of the most common causes of inflammatory arthritis worldwide, characterised by urate crystal deposition in the joint spaces.  Previously recognized complications of gout include tophi, joint deformity, bone loss; renal disease such as nephrolithiasis, and ocular diseases such as conjunctivitis, uveitis, or scleritis [2]. 

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Keto Diet: Benefits and Risks of a High-Fat, Low-Carb Lifestyle

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The ketogenic (keto) diet, which involves consuming high amounts of fat, moderate amounts of protein, and minimal carbohydrates, has gained widespread popularity in recent years. Despite its success in helping many individuals lose weight and improve their health, the keto diet remains a controversial topic among nutrition experts. In this article, we will examine the benefits and risks associated with this dietary approach.

Young Adults in England Unaware They Have High Blood Pressure

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A considerable number of young individuals in England, approximately 170,000 aged 16 to 24, have high blood pressure without their knowledge, experts warn. The Office for National Statistics (ONS) reports that around five in 100 young men and one in 100 young women are affected. Although hypertension may not cause initial symptoms, it strains the heart and blood vessels, leading to half of the heart attacks and strokes in the UK.