Browsing: Escherichia coli

1.6 Million People Get Foodborne Illnesses Daily from Unsafe Food

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A startling report by the World Health Organization (WHO) has illuminated a critical public health issue: 1.6 million people worldwide suffer from foodborne illnesses every day. This revelation was made during a United Nations press briefing in Geneva, aligning with World Food Safety Day, which aims to raise awareness about the importance of safe food practices.