Browsing: Salt

Indonesians rank among the highest consumers of microplastics globally, as revealed by a recent study conducted by Cornell University. The study meticulously maps the absorption of microplastics across 109 countries, revealing a staggering consumption rate of 15 grams per month for Indonesians. This alarming figure significantly surpasses that of other nations and has increased by 59-fold from 1990 to 2018.

Eczema, or atopic dermatitis, is a chronic, relapsing, inflammatory skin condition characterised by the development of intense eczematous lesions and severe itching. This condition results in significant discomfort and distress to sufferers. Typically, eczema develops in childhood and in approximately 80% of children with eczema, the disease persists into adulthood. In higher-income countries, rapid urbanisation has led to the disease affecting around 20% of children and up to 10% of adults. Globally, eczema impacts around 194.4 million people. Alarmingly, the prevalence of eczema is increasing worldwide, including in large parts of Asia. In Southeast Asia alone, between 3.7- 13.5% of children aged 6-7 years old suffer from eczema. It becomes crucial to understand the factors contributing to eczema and how to manage it effectively.

The study utilised data from 115,726 participants enrolled in the Health Examinees (HEXA) study. The study is a component of the larger Korean Genome and Epidemiology Study. It is aimed at exploring the risk factors for chronic diseases among adults over 40 in Korea. Researchers assessed the participants’ dietary intake through a food frequency questionnaire, including their consumption of various types of kimchi. They analysed the relationship between kimchi intake, body mass index (BMI), and waist circumference.

Hong Kong is experiencing an alarming increase in obesity as a result of its residents’ unhealthy diet, a new health survey has revealed. The Report of Population Health Survey (PHS) 2020-22 Part II, conducted by the Department of Health, revealed that three in 10 Hong Kong residents are obese and more than 80 percent have a high salt intake. The survey, which is the third territory-wide health survey, covered 16,000 non-hospitalised residents over the age of 15 from November 2020 to February 2022.

Looking for a taste of the Middle East? Discover the nutrition behind some of your favourite Arabic foods, including hummus, kabsa, shawarma, baklava, and falafel. Learn about their calorie count and nutrient content, and get tips on how to make them healthier without sacrificing flavour. Enjoy delicious Middle Eastern cuisine while maintaining a balanced diet with this informative article.